A fantastic way to preserve your historic knives, it also works on leather sheaths, wooden bowls, chopping boards and even your hands!
Food safe and a great alternative to lard (great if you're vegetarian) and cooking oils which can cause a residue to build up and taint the flavour of food.
Made to have the right consistency so that it can be spread easily across your knife blade and handle while being viscous enough to stick and leave a protective coating. Apply with a clean rag or a clean finger, allow the wax to soften with body heat and then carefully apply. Once coated, wipe away any excess.
Beeswax, mineral oil
Available in 30ml or 100ml tins