Petty Knife- Spalted Beech

A sleek, versatile kitchen knife that combines the compact practicality of a petty with the distinctive profile of a kiritsuke. The angular “K” tip offers precision for detailed work, while the lightweight, agile blade makes it a natural choice for everything from fine slicing and trimming to everyday kitchen preparation.

Made from AEB-L stainless steel, the blade delivers excellent cutting performance with a fine, keen edge that's straightforward to maintain. Its nimble feel and versatile proportions make it a reliable go-to knife for both professional chefs and home cooks, bridging the gap between a small utility knife and a larger chef's knife.

The handle is crafted from stabilised spalted beech, showcasing the natural lines and contrasting patterns created by the spalting process. Each piece has its own distinctive appearance, bringing an organic character to the knife's clean, modern silhouette.

With its combination of practical versatility, considered materials and sharp, angular styling, this is an everyday working knife with a distinctive edge in both performance and design.

Vital Statistics

Max Blade Length: 120mm

Max Blade Width: 38mm

Total Length: 215mm

Materials

Blade: AEB-L stainless steel

Handle: Stabilised spalted beech