Ulu- "Evolution"

Rooted in traditional Arctic knife design, the Ulu is a distinctive and highly versatile tool with a curved blade designed for a rocking cutting action. Often associated with chopping herbs or slicing pizza, its uses extend far beyond the chopping board.

This Ulu takes the traditional concept a step further, with an evolved blade profile designed with kitchen use in mind. Sitting between the smaller and larger versions in the range, it offers a versatile balance of cutting space, control and manoeuvrability, making it well suited to everyday food preparation without losing the character of the original design.

The AEB-L stainless steel blade is designed for excellent cutting performance and straightforward maintenance. Its curved profile lends itself to a natural rocking action for chopping herbs, vegetables and other ingredients, while the broad blade provides a useful surface for gathering and transferring food. It's equally at home preparing a meal in the kitchen or handling camp cooking duties outdoors.

The handle is crafted from stabilised walnut, retaining the warmth and natural character of wood while offering a practical material for regular use. Its rich tones and distinctive grain complement the traditional feel of the Ulu, creating a knife that balances natural materials with a considered, modern blade design.

An evolution of a traditional form rather than a departure from it, this Ulu offers a practical, distinctive alternative to conventional kitchen knives, equally suited to the chopping board and the campfire.

Vital Statistics

Max Blade Length: 135mm

Max Blade Width: 58mm

Max Height: 90mm

Materials

Blade: AEB-L stainless steel

Handle: Stabilised Walnut